Non Post Cured Liquid Silicone Rubber for VOC Less Than 0.5% Baby Food Contact Straw

Product Description:

Our Food Grade Liquid Silicone Rubber is a premium material designed specifically for applications that require the highest standards of safety, durability, and performance. Manufactured with meticulous attention to quality, this Food Grade Liquid Rubber meets stringent international certifications including FDA, REACH, ROHS, LFGB, and PAHS, ensuring it is safe and compliant for direct contact with food products. The transparent appearance of this Food Grade Liquid Silicone Rubber adds versatility to its applications, allowing it to be used in a variety of food-related products without compromising aesthetics or functionality.

One of the key features of this Food Grade Liquid Rubber is its customizable hardness, ranging from 20 to 70 Shore A. This wide hardness range enables manufacturers to tailor the material’s flexibility and firmness to suit specific product requirements, whether it be soft and pliable or more rigid and robust. This adaptability makes it an ideal choice for molding seals, gaskets, kitchen utensils, baby products, baking molds, and other food contact components that demand both safety and comfort in use.

The raw material, Liquid Silicone Rubber, is renowned for its exceptional thermal stability and resistance to extreme temperatures, making it perfect for food processing environments where exposure to heat and cold is common. Unlike traditional rubbers, Food Grade Liquid Silicone Rubber does not degrade or leach harmful substances when exposed to food or cleaning agents, thus maintaining the integrity and safety of the products it is used in. This resistance to chemical and environmental factors ensures longevity and consistent performance, which is critical in food-grade applications.

Our sample policy, “Be Free Support,” allows potential clients to receive samples of the Food Grade Liquid Silicone Rubber for testing and evaluation before committing to larger orders. This approach ensures that manufacturers can verify the material’s compatibility with their specific processes and products, facilitating confident decision-making. Additionally, this sample service highlights our commitment to customer satisfaction and product transparency.

Moreover, the Food Grade Liquid Silicone Rubber’s compliance with multiple international standards such as FDA, which governs food safety in the United States, REACH, which regulates chemical substances in the European Union, ROHS, which restricts hazardous substances, LFGB, the German food safety standard, and PAHS, which limits polycyclic aromatic hydrocarbons, underscores its global applicability and trustworthiness. These certifications collectively guarantee that the material is free from toxic elements and safe for prolonged contact with food and beverages.

Its transparent color is not only visually appealing but also practical, allowing for easy inspection of molded parts and ensuring no contamination is present. This clarity can be particularly advantageous in applications where visual quality control is essential. Additionally, the aesthetic neutrality of transparent Food Grade Liquid Rubber enables it to blend seamlessly with a wide range of product designs and color schemes.

In summary, our Food Grade Liquid Silicone Rubber represents a superior solution for manufacturers seeking a reliable, certified, and versatile material for food-contact applications. Its combination of customizable hardness, comprehensive certifications, thermal and chemical resistance, and transparent appearance make it an outstanding choice in the realm of Food Grade Liquid Rubber products. With the added benefit of free sample support, customers are empowered to explore and confirm the material’s suitability for their specific needs, promoting innovation and safety in food-related manufacturing.

Features:

• Product Name: Food Grade Liquid Silicone Rubber
• Color: Transparent
• Material: Liquid Silicone Rubber
• VOC: Less Than 0.5%
• Grade: Food Grade
• Toxicity: Non-toxic
• Certified as Food Grade Liquid Rubber for safe food contact applications
• High purity Food Grade Liquid Silicone Rubber ensuring safety and reliability
• Environmentally friendly Food Grade Liquid Rubber with low VOC emissions
• 

Applications:

The RUIHE Food Grade Liquid Silicone Rubber, model number RH260129, originating from Guangzhou, China, is an exceptional material designed specifically for applications requiring the highest standards of safety and quality. Made from premium Liquid Silicone Rubber, this product is non-toxic and meets stringent food grade certifications including FDA, REACH, ROHS, LFGB, and PAHS, ensuring it is perfectly suited for direct contact with food and beverages.

Due to its superior food grade properties, the RUIHE Food Grade Liquid Silicone Rubber is widely used in the manufacturing of kitchenware and food processing equipment. This includes baking molds, baby bottle nipples, food storage containers, and utensils, where safety and hygiene are paramount. Its excellent heat resistance and flexibility make it ideal for items exposed to varying temperatures, such as oven mitts or microwave-safe containers.

In addition to household applications, the Food Grade Liquid Silicone Rubber is extensively employed in the packaging industry. It serves as an excellent sealing material for food packaging, preserving freshness and preventing contamination. Its non-toxic nature guarantees that no harmful substances will leach into the food, making it a trusted choice for manufacturers focused on consumer health.

The product’s versatility also extends to medical and pharmaceutical sectors where food grade compliance is essential. The RUIHE Food Grade Liquid Silicone Rubber is used to produce medical tubing, seals, and other components that require both biocompatibility and food safety standards. This ensures that products interacting with consumable items or bodily fluids remain safe and reliable.

RUIHE provides free sample support for the RH260129 model, allowing manufacturers and developers to test the Food Grade Liquid Silicone Rubber for their specific needs before committing to large-scale production. This commitment to quality and service underscores RUIHE’s position as a leading supplier of food grade silicone materials.

Overall, the Food Grade Liquid Silicone Rubber from RUIHE is an ideal solution for a variety of food-related applications. Its non-toxic, certified safe properties make it indispensable in scenarios ranging from home kitchen products to industrial food processing and packaging, ensuring consumer safety and product excellence at every stage.

Technical data sheet

Support and Services:

Our Food Grade Liquid Silicone Rubber (LSR) products are designed to meet the highest standards of safety and performance for applications in the food and beverage industry. To ensure optimal results and longevity of your silicone parts, we provide comprehensive technical support and services tailored to your specific needs.

Our technical support team offers expert guidance on material selection, processing parameters, and curing conditions to help you achieve the desired physical properties and compliance with food safety regulations. We assist in troubleshooting manufacturing issues, optimizing molding processes, and improving product consistency.

We also provide detailed technical documentation, including safety data sheets (SDS), product datasheets, and compliance certifications to facilitate your regulatory and quality assurance processes. Our services extend to custom formulation support, enabling you to tailor the silicone characteristics to your unique application requirements.

Additionally, we offer training sessions and workshops for your production staff to enhance their understanding of handling and processing Food Grade Liquid Silicone Rubber effectively. Through continuous collaboration, we strive to support your innovation and ensure the success of your products in the market.

Packing and Shipping:

Product Packaging:

The Food Grade Liquid Silicone Rubber is carefully packaged in high-quality, food-safe containers to ensure product integrity and safety. Standard packaging includes sealed metal pails or plastic drums with airtight lids to prevent contamination and maintain the silicone’s purity. Each container is clearly labeled with product information, batch number, manufacturing date, and safety instructions. Custom packaging options are available upon request to meet specific client requirements.

Shipping:

We ensure that the Food Grade Liquid Silicone Rubber is shipped under conditions that preserve its quality and comply with all relevant food safety regulations. Products are securely packed to prevent damage during transit and are transported via reliable carriers experienced in handling chemical products. Shipping options include temperature-controlled logistics for sensitive orders, with tracking provided for all shipments to guarantee timely and safe delivery. International shipments comply with all applicable import/export regulations and documentation requirements.

FAQ:

Q1: What is the brand and model number of this Food Grade Liquid Silicone Rubber?

A1: The Food Grade Liquid Silicone Rubber is branded as RUIHE, with the model number RH260129.

Q2: Where is the RUIHE RH260129 Food Grade Liquid Silicone Rubber manufactured?

A2: This product is manufactured in Guangzhou, China.

Q3: Is the RUIHE RH260129 Food Grade Liquid Silicone Rubber safe for use with food products?

A3: Yes, the RUIHE RH260129 is specifically formulated as a food grade liquid silicone rubber, making it safe for direct contact with food.

Q4: What are the typical applications of RUIHE RH260129 Food Grade Liquid Silicone Rubber?

A4: This silicone rubber is commonly used for making food molds, kitchen utensils, baking mats, and other food-contact items due to its safety and durability.

Q5: Can the RUIHE RH260129 Food Grade Liquid Silicone Rubber withstand high temperatures?

A5: Yes, this silicone rubber is designed to be heat resistant, making it suitable for applications involving baking or exposure to hot food.